When art meets wine, champagne loves it
(Post based on a conversation held at the Payne Whitney Mansion in New York City on October 26th, 2022 during a fund-raiser dinner presented by the American Friends of La Cité du Vin).
In 1973, Château Mouton Rothschild paid tribute to Pablo Picasso, who passed away on April 8th of that year, by decorating the Premier Cru Classé with an Atelier Mourlot printed label reproduction of the 1959 master’s painting, Bacchanale. A century before, in 1874, Louise Pommery created the first brut champagne and became famous for patronizing art and artists.
To celebrate the symbiotic relationship between art and wine, which was highlighted in the 2022 Cité du Vin exhibition ‘Picasso, the Effervescence of Shapes,’ the American Friends of the Cité du Vin invited Maïlys Vranken, President of Vranken Pommery America, and Éric Mourlot for an exclusive conversation. “There are serious dinners in New York,” said the co-host of the evening, France’s Cultural counselor in the United States and director of Villa Albertine Gaëtan Bruel, “and there are joyous ones; this one is a mix of both.”
So, while tasting a vertical of Pommery Champagne, including a Blanc de Blancs Apanage and a Cuvée Louise 2005 paired with a dinner prepared by Tastings NYC-SoFlo and Alain Ducasse veteran chef Laetitia Rouabah, Maïlys Vranken and Eric Mourlot told the tales of their artisanal companies’ own relationships with art and artists.
When Art Meets Wine, Champagne Loves It
